CHATHAM GRILL SPECIALS
HOURS
Monday – Thursday 11-8, Friday & Saturday 11-9, Sunday 11-8
SOUP
Roasted Corn & Avocado Gazpacho 7
Butternut Squash bisque 7
Chicken Corn Chowder 7
APPETIZERS
Coconut Shrimp 14
w/ sweet chili sauce
ENTREES
Turkey Club Sandwich 15
on white with lettuce, tomato, bacon & mayo,
served with fries and coleslaw
Pork Belly Sandwich 15
w/BBQ sauce on a brioche bun, served with fries and coleslaw
Spinach, Mushroom and Goat Cheese Quesadilla 18
rice & beans, guacamole, sour cream, pico de gallo
Surf & Turf Fajitas 21
shrimp, steak & chorizo, corn tortillas, rice & beans,
peppers & onions, guacamole, sour cream, pico de gallo
Pan Seared Red Snapper 23
with mango salsa, brown rice & veggies of the day
Mango-Arugula Salad w/ Grilled Salmon 21
w/brown rice, tomatoes, onions, citurs vinaigrette
Pork Schnitzel 20
Breaded pork cutlet deep-fried w/ caper cabbage lemon sauce
served w/ mashed potatoes and vegetables
Vegetable Ravioli 20
ravioli filled with mushrooms, asparagus, zucchini and ricotta,
topped with homemade marinara and grated cheese
Schober’s Grass-fed Burger 19
Local beef patty w/ brie cheese, cranberry chutney & arugula
Fish & Chips 18
Fried Chicken 19
DESSERTS
Tiramisu, Brownie Sundae, Fruit of the Forest Pie, Tres Leches Cake,
Chocolate Lava Cake, Cheesecake Chimichanga, Chocoflan, Apple Crisp
Suzanne’s homemade Eclair Cake
ICE CREAM: Vanilla