Chatham Grill Dinner Specials

                                                                           Hours

Monday-Thursday 11am-8pm

Friday – Saturday 11am-9pm

Sundays – 3pm-8pm

SOUPS & APPS

Red Lentil & Veggie7/8

Roasted Corn & Avocado Gazpacho 7/8

Coconut Shrimp 12
Thinly sliced eggplant w/ ricotta cheese & marinara

ENTREES

Chicken Mole Enchiladas 22

served w/ rice and beans, guacamole, sour cream, pico de Gallo

BBQ Ribs 23

BBQ Spare ribs served with garlic mashed potatoes & coleslaw.

Grilled Ribeye 32

12oz grilled ribeye steak topped w/ demi glaze & onion rings. Served with french fries & veggies

Crispy Fried Chicken $20

Served with garlic mashed potatoes, coleslaw & gravy

Pork Carnitas 23.00

Tender pork chunks served with rice, beans, guac, pico, sour cream, hot sauce & corn tortillas.

Trio Fajitas 25.00

Steak, shrimp & chicken sautéed w/ peppers & onions. Served with guac, pico, sour cream, hot sauce & tortillas.

Pork schnitzel 23

breaded and fried pork cutlet, served with home made lemon caper sauce, mashed potatoes and vegetables

Mango Arugula Salad with Salmon 25.00

Fresh arugula, brown rice, red onion, tomatoes & almonds tossed in citrus vinaigrette topped with grilled salmon.

DESSERTS:

Chocolate Lava Cake w/ vanilla ice cream

ChocoFlan

Tiramisu

Blueberry pound cake w/ vanilla ice cream

Fresh Strawberries & whipped Cream

Brownie Sunday
ICE CREAM: Vanilla