Dinner Entrees

Grilled Atlantic Salmon 23

Fresh grilled salmon served with sweet chili sauce, organic brown rice & vegetables

Roast Duck 32

Half duck slow roasted with black cherry glaze and sweet potato gratin

Chatham Grill Meatloaf 19

Our famous meatloaf is topped with bacon, served with garlic mashed potatoes & vegetables

Brick Chicken 23

Pan roasted chicken seared under a brick, with lemon caper sauce & garlic mashed potatoes

Chatham Grill Burger 17

Hand packed 8oz beef patty on brioche bun with grilled onions, tomato, lettuce, and choice of cheese, served with hand-cut fries & coleslaw

House Veggie Burger 16

Handmade patty with seven grains, corn and spinach in a grilled whole wheat pita with garlic aioli, lettuce & tomato, served with fries & coleslaw

New York Strip Steak 32

14 oz grilled NY strip steak topped with blue cheese crumbles, served with mashed potatoes & vegetables

Pork Saltimbocca 22

Sauteed pork cutlet with prosciutto, served in a mushroom madeira sauce with mashed potatoes & vegetables

Cheese Ravioli 24

Ravioli served with bay scallops, shrimp & mushrooms in a light tomato lobster cream sauce

Zuppa De Pesce 28

Mussels, shrimp, calamari & scallops sauteed in a spicy marinara sauce over linguine

Fresh Angel Hair 18

Sauteed garlic, onions, tomato & broccoli rabe with extra virgin olive oil over angel hair pasta

Chicken Parmesan 20

Breaded chicken breast topped with house made marinara, served over linguine with vegetables

Grilled Chicken Tortellini 20

Grilled chicken breast and 3 cheese tortellini with lemon sage brown butter sauce

Shrimp Scampi 23

Grilled shrimp in a garlic white wine butter sauce over linguine